March 07, 2009

Teach me about Italian wines?

March 7. Day 250.

I've gotten into this cycle where I'm writing three or four blog posts at once. Not sure how I feel about it as a writer, but how do you feel about it as a reader? Comments are welcome, on this or anything else regarding the delivery of this project. Or not regarding it. I always love hearing from you, gentle reader! In email, or right in the post. Sometime it takes me a day or two (or three) to reply, but I read every word and love writing back, too.

Allora. From Tuesday, Saturday seems like a speck in the rearview mirror. Saturday... what happened Saturday? Let me dig out my retroscope to get a better look. Focusing... focusing... ah, yes.

Saturday was lame. Lame from an asking standpoint, that is. Wonderful from every other standpoint.

I went to a cafe, sat at the counter and talked to the owner/barista. I noticed a sign on the window stated the cafe is applying for a liquor license, so I wished him luck. He replied that they'd serve only beer and wine (Italian wine, since it's an Italian cafe), and I confessed I know very little about it.

Then, I asked if he'd mind teaching me one day.

He agreed.

Gained: A tentative meeting to learn to differentiate Barolo from Barbaresco. Not the most out-there of requests, but something to look forward to nonetheless.

1 comment:

  1. I have recently been reading and enjoying your blog - you write well, and you also think well. In response to your question,I enjoy finding clusters of entries when I am only expecting one, so carry on.

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